Why not take home some of the delights we use in our bistro.
Dandelion Syrup (vegan) 250ml £15.00 4 oz Hex jar £7.00
Ingredients fresh Dandelions, sugar
Once open refrigerate use with in 1 month. move toxins from the body, boost the immune system, support healthy digestion and loads more. Overall, they offer incredible medicinal benefits as well as culinary delights.
6 months shelf life
Use as a squash, on waffles, pancakes, ice cream
Rose Hip Syrup 250ml bottle vegan £15.00
Hedgerow rose hips, sugar,
The perfect accompaniment for a prosecco, gin or in a cocktail 10mls to a glass
Dilute in warm water for a warming drink.
As well as vitamin C, rosehips are a great source of vitamin A, D and E. They contain an anti-inflammatory and have been shown to help relieve the symptoms of arthritis
Apple and mint jelly 120mls hex jars £3.00
Ingredients apples, fresh mint, sugar, lemon juice, pectin, fresh dandelion flowers
Once open refrigerate and use within 3 weeks
12 month shelf life
Sweet Pickle 4 and 8oz hex jars
Ingredients locally grown green tomatoes, cooking apples, sultanas, red onions, malt vinegar, dark brown sugar
The perfect accompaniment for cheese, delicious with a ploughman’s. small £3.00 large £5.75
Mother Culture Organic Apple cider infused Dandelion Vinegar (vegan) 250mls £5.00
Ingredients organic apple cider vinegar fresh dandelions
Shelf life 1 year
Directions for use 1 to 2 Tablespoons (15-30mls)
Helps with the natural control of blood sugars, purifies the blood, helps with weight loss, PCOS, improves digestion, liver detox, diuretic, a perfect way to boost your immune system